Saturday, April 2, 2011

2.1/30: Chayote

today,
i cooked
chayote.

chayote
is magic.
it's a gourd,

cousin
to squash
and melon.

it's hard
when you cut it
and then

becomes soft
like potato
when cooked.

it feels
like honeydew
between your teeth

and tastes
like the sweetest
zucchini.

so sweet
i thought
about

the first
time
i kissed you,

when you stood
there
by my door, ready

to leave
but i
said, "wait

..."
and you did.
so i planted

the most tidy
of kisses
there, on the apple

of your cheek.
chayote is like
apple, too,

anyway,
i just
wanted

to tell you
about
my day.

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